The Maldives are a tourist place frequented by many nationalities and for this reason it is important to try to make all the guests of the resort happy.One of the most popular theme nights is the Italian Dinner . Making Italian cuisine known around the world has been my prerogative since I started traveling the…
Tag: italian food
Seafood festival over the festive season here in the Maldives;The recipe for a perfect “Baked Seafood Rice “
The seafood festival was the concept that I brought here to the Maldives for the festive season just passed.So I thought I’d give you a delicious recipe for baked seafood rice. Baked rice with seafood The seafood rice is prepared by separately cooking clams and mussels and peeled shrimps while the rice is cooked in…
Italian style “Oysters au Gratin” by Cristian Marino
Oysters au gratin in Prosecco sauceOysters au gratin with Prosecco sauce are a refined appetizer and particularly suitable for those who do not eat raw shellfish. Oysters au gratin with prosecco wine sauce, an elegant seafood appetizer of great Italian or French character ( in case you prefers Champagne wine ) , are a “special”…
The Octopus and its Secrets
Octopus (belonging to the cephalopods, mollusc family) is a fundamental ingredient for those who love seafood. Its tasty tentacles and its meat, when fresh and tender, can enrich sauces and first courses or offer grill lovers a worthy opponent. Before cooking it, however, the octopus must undergo some operations that will help make the meat…
Cristian Marino 