Category Food & Italian Culture

Italian cuisine, ingredients, traditions, culinary identity and personal interpretations of food culture.

Chef, Classic Italian, Culinary Culture, Editor’s Pick, Featured, Food & Italian Culture, Vegetarian Food

The Eggplant Parmigiana Guests Always Ask Me For

Eggplant Parmigiana -Parmigiana di Melanzane

Classic Italian Food The secret sits quietly in the middle. Italian food has dishes that belong to a country and others that belong to the people. Eggplant Parmigiana belongs to the second group. It carries no formality and needs no…

Cristian Marino
28 January 2026