The lobster risotto recipe has been with me for many years now and when summer arrives, I can’t help but revisit this recipe and that’s what I’m doing here in the Maldives too, letting myself be inspired by the local colors and ingredients. So I decided to bring here on my blog the recipe of…
Category: Rice and Risotto
Venere Rice the Italian gluten free excellence
Venere rice is a healthy food . In fact, it has a high concentration of fibers, mineral salts and antioxidants. Contains vegetable proteins and is naturally gluten-free like any other type of rice, so it can be safely consumed even by those with celiac disease. Here is my version with baked mackerel
Video recipe of “Cooking with Cristian during lockdown ” Lemon and shrimp Risotto
Cooking with Cristian during Quarantine now in YouTube. My small contribution during these difficult times . I hope you enjoy the recipes and my company 🙂 #cookingwithcristian
Risotto with shrimps, clams and dried tomatoes
Recipe for 4 people Ingredients : Carnaroli rice 250 gr White wine 1 dL Shrimps 16/20 300 gr Clams 500 gr Onion 30 gr Fresh garlic one clove Curly parsley 10 gr Extra virgin olive oil 1 dL Lemon jus ( few drops ) Cherry tomatoes 20 pieces Bake the cherry tomatoes in oven at…
Cristian Marino 