How to Poach an Egg like a Chef
Chef Technique How to Poach an Egg Like a Chef A simple method for a delicate poached egg with a tender white and a soft, creamy yolk. Poached eggs are one of those simple preparations that reveal the importance of…
Category Chef
International Hummus Day in the Maldives
This year Friday 13 May is a lucky day because we celebrate the world day of one of my favorite dishes, Hummus. As mentioned in my book during the time I lived in Dubai, hummus was my daily food at…
Watermelon Pizza a very healthy, simple and tasty choice
With the advent of summer, the watermelon gradually becomes the protagonist of our tables. So I decided to bring a super healthy pizza to your tables. Pizza with watermelon, olives and feta cheese. Let’s find out the 5 simple steps…
Baked Reef Fish and Vegetables
Baked reef fish with mixed vegetables is a complete, light and easy to prepare dish. I used a fish from the local reef here in the Maldives , a fish rich in flavor and omega 3, you can easily use…
Italian Cuisine in the Maldives: Seafood Spaghetti and an Island Dinner
Italian cuisine in a Maldivian resort, with a restored seafood spaghetti recipe and reflections on carrying Italian culinary identity abroad.
Eat simple and stay healthy dear friends, one more recipe for you
Today February 4th is the international day to raise awareness about cancer and encourage its prevention, detection and treatment. World Cancer Day is a great opportunity to remind everyone of the importance of our diet. You know very well how…