World Cancer Day is a day to raise awareness about cancer and its prevention. As a chef, you can use your knowledge and skills to help spread the message of cancer prevention on this day. You can create special dishes…
Graved Salmon a healthy recipe for special occasions. Salmon gravlax is a traditional Scandinavian dish that has been around for centuries. It is made by curing salmon fillets with salt, sugar, and dill. This curing process draws out the moisture…
Do you need clarification on longan and lychee fruit? Learn the difference & choose the right one for your needs. Longan and lychee fruits are two delicious and nutritious tropical fruits. Both have a unique taste, texture, and nutritional value,…
Black garlic is one of the powerful superfoods around and is gaining more and more popularity in Italy as well. It is not only delicious but also full of health benefits. Today I want to tell you what black…
This December article can’t help but talk about the year that’s coming to an end. While the kitchen works at full speed to give moments of happiness to our guests here in the Maldives during the Christmas holidays. I took…
International Chef’s Day 2022 is about simplicity ! This year my work commitment leads me to celebrate this important day for the second time here in the Maldives. Every year the International Chefs’ Day is celebrated across the globe on…