What you should know about “Figs”
In Italy, especially in my region of origin Calabria and in general in the Southern...
Vegetarian Food
“Authentic Italian” by Cristian Marino – Tomato Sauce
What is the secret to the perfect tomato sauce? Today I gift you with a...
How to make a whole wheat pizza
Ingredients: For 2 pizza of 30 cm diameter For the dough: Water 0,2 l All-purpose...
Cristian Marino’s Nutritious Breakfast Recipe: Overnight Oats
“Overnight Oats,” a recipe by Cristian Marino Are you looking for a quick and easy...
Healthy Parmigiana-Not fried and easy to do at Home
Here’s an excellent tip for a healthier and delicious at-home alternative to the classic Eggplant...
La mia Carbonara sbagliata con asparagi
La mia Carbonara “Sbagliata” Cooking with Cristian during Quarantine now in You Tube . My...